Find dinning in the Cévennes at the restaurant of Le Pradinas
A traditional kitchen, local products
The Pradinas restaurant features Antoine Plantier’s traditional family-style cuisine, prepared with local produce according to the season.
Maximal fresh thanks to “Grand-father’s vegetable garden” !
In the kitchen, you’ll find produce straight from our Cévennes vegetable garden on the estate (in summer).
Enjoy Cevennes specialities in our 18th-century Cevennes farmhouse, a former silkworm nursery.
We offer a choice of menus, an menu and a selection of regional wines from our cellar.
Pradinas’s domain, the ideal site for your events
We organize family meals, seminars and weddings (except July and August).
The restaurant has a capacity of 120 people, and the Domaine is easily accessible by bus.
Le Pradinas – The restaurant
At Le Pradinas, you’ll find all the specialties of the Cévennes region on offer every day.
Antoine Plantier, in the kitchen, will help you discover them in an enchanting setting.
Indoors ?
Indoors, in our restaurant, you can enjoy your meal in a typical Cévennes atmosphere, perfect for tasting our specialties.
Or outdoor ?
Outdoors, in addition to the flavors, nature offers itself to you.
On a pleasant terrace, in the shade of mulberry and plane trees, you’re guaranteed to have a great time.
Discover also in the Pradinas
Our rooms
Our stay
